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0089
Simply Sicilian lemons, grains, fresh eggs and brown sugar, give life to delicate and delicious biscuits. Specifically formulated for those who are intolerant to dairy products and derivatives.
Qty: 0
Price: € 5.55
0088
Research and selection of the best Sicilian raw materials: Timilia flour, orange peel and manna. Organic whole stone-ground Timilia flour, raw cane sugar, eggs from free-range hens, orange peel, manna and Sicilian extra virgin olive oil: only genuine and natural ingredients have been selected to create a high quality product dedicated to Sicily.
0087
The original dark “Cioccolato di Modica IGP” mixed with organic brown sugar mascobado, marries the ancient Sicilian grains Tumminia and Maiorca. Thus are born delicious biscuits made according to the procedures of craftsmanship.
0071
A unique symphony of flavours yielded by a crunchy pastry containing a generous filling of dried figs, chopped and toasted Sicilian almonds, apricot jam, sultanas, chocolate chips, honey and coffee. Just one bite is enough to savour all the genuine goodness of the ingredients yielded by our island of Sicily.
Price: € 8.90